Markogianni - Winery

The new label of the Markogianni winery is called Acheron and comes from the rare Kolliniatiko variety.In the glass we find a ruby color with purple highlights. In the aromatic character we find bright red and black fruits, forest fruits, bitter almond, cinnamon, black pepper, with notes of eucalypt..

Lagos & Chelona is the new rosé natural wine of the Markogiannis winery, from the varieties Roditi (45%), Refosco (22%), Mavroudi (20%) and Asproudes (13%), coming from the family vineyard in the semi-mountainous Olympia. Roditis stays in contact with the marcs, waiting for the other varieties, ..

"Vorias & Helios Orange Ritinitis" is an unfiltered retsina, made from Roditis grape variety, and coming from Markogianni's family owned vineyards in semi-mountainous Olympia. The must is fermented spontaneously for ten days in skin contact, and this retsina has low intervention techniques...

Golden-yellow color and a soft mouth, that create a bouquet of citrus, fresh fruits and lemon flower. Long and pleasant aftertaste...

Giannis and Antonia Christopoulou created the Markogianni estate as a tribute to their grandparents, who have been cultivating vines since 1982 in the area of Ancient Olympia. They have been producing quality wines and spirits, using rare indigenous varieties. After the beloved Diagon and the pionee..

Vorias & Helios Assyrtiko by Markogianni is the new orange wine of the winery, unfiltered, by Assyrtiko grapes, coming from the family-owned vineyard of the winery, in semi-mountainous Olympia. The spontaneous fermentation of the must, in conjunction with the marcs for 8 days, led to the product..

Vertzami is a blessed variety, with extremely deep color which almost resembles black wines after a few days of extraction. Nose with dominating eucalyptus, violet and primrose notes, emphasized by black fruits. The mouth is dominated by plenty of fine tannins and high acidity...

Special aromatic character of red and black fruits, spices and mint create this remarkable and complex wine. Full mouth, with aromas of red and black fruits, with crispy acidity and round tannins...