Ktima Ligas creates Assyrtiko Barrique, an Assyrtiko that is fermented with native yeasts, matures in old, large, oak barrels for 8-12 months and is then bottled unfiltered. In the glass we have a golden yellow color. The nose is rich, with aromas of marmaladed citrus fruits , brioche, white pepper,..
Seeing a bottle with the label adorned by the memorable Katina Paxinou, you expect to try something big. To confirm the predictions, Kydonitsa Barrique by Ligas estate achieves her goal. Deep lemon color, with orange highlights to make their appearance. On the nose the intense citrus aromas are comp..
In the glass we find a golden color. On the nose we find aromas of citrus, kumquat and lotus combined with the distinctive pine to characterize this wonderful Retsina. On the palate it is full and juicy, with high acidity, light tannic substance and lasting aftertaste...
On the glass we have a lemon color with orange highlights. On the nose we find strong aromas of citrus, peppermint, mature apricot, with notes of sage and nuts to follow, while hints of minerality complete its character. The mouth is rich, with pleasant acidity, a light sensation of tannins and a la..
Ligas estate vinifies only the exceptional vintages of Boucephale, from old vines of Xinomavro fermented with wild yeasts. The wine matures for 18 months in French oak and is then bottled unfiltered.Moderate ruby color. The aromatic characteristics are dominated by dried tomato, black olive paste,..
"Pata Trava" by Ligas estate is a very light pressure of the grapes and immediate receipt of the resulting must, in the smallest possible contact with the dark skin. A wine with a bright pink color. The nose is expressive, with aromas of strawberry and tomato jam to dominate, with notes of sweet ros..
"Pata Trava" by Ligas estate is a very light pressure of the grapes and immediate receipt of the resulting must, in the smallest possible contact with the dark skin. A wine with a bright pink color. The nose is expressive, with aromas of strawberry and tomato jam to dominate, with notes of sweet ros..
Ligas winery creates Roditis Barrique, a different Roditis fermented with native yeasts, matured in old large oak barrels for 8-12 months and then bottled unfiltered. In the glass we have a golden yellow color. The nose is rich, with aromas of dried citrus fruits, yeast, white pepper, with the miner..
The Ligas estate creates the Assyrtiko Barrique, an Assyrtiko that is fermented with native yeasts, matures in old, large, oak barrels for 8-12 months and is then bottled unfiltered. In the glass we have a golden yellow color. The nose is rich, with aromas of citrus fruits jam, brioche, white pepper..