Angostura 7 YO is made of rum blends age for at least 7 years in bourbon barrels that has been used only once. After mixing, the final rum is returned for maturation in oak bourbon barrels that allow the best possible mixing. Award-winning with over 28 medals in world competitions since 2010...
The name comes from the year of the establishment of the first sugar factory in Trinidad. Angostura 1787 honors the tradition of 2 centuries by combining the traditional aging technique with the modern mixing experience, resulting in the creation of a complex unique balanced distillate. Angostura 17..
The top rum from Angostura which is derived from a blend chosen by the Master Blender of the distillery. Each rum chosen for the blend is aged for at least 12 years in American oak barrels. It has dark orange color. Aromas of sweet molasses, vanilla and butter continue on the palate with elements of..