Premium Rum

Bayou Spiced Rum is distilled from locally grown sugar cane in southern Louisiana, USA. The signature recipe uses a mixture of 100% natural, unprocessed sugar cane and molasses. Each batch of Bayou Rum is distilled in a copper container and bottled by hand...

With a long tradition, Pusser's Navy Rum is the only blended rum created to Royal Navy specifications. Wooden abysses, and a combination of aged dark rum found in Guyana, make Pusser's rich in flavor and aroma, with pure natural ingredients. An aged spicy rum different from all the others. This is a..

With a long tradition, Pusser's Navy Rum is the only blended rum that is created according to the "Royal Navy" specifications. Wooden abysses, and a combination of aged dark rum found in Guyana, make Pusser's Navy Rum rich in flavor and aroma, with pure natural ingredients. Pusser’s Gunpowder (Overp..

With a long tradition, Pusser's Navy Rum is the only blended rum created to Royal Navy specifications. Wooden abysses and a combination of aged dark rum found in Guyana make Pusser's Navy Rum rich in flavor and aroma, with pure natural ingredients. In the taste we can distinguish aromas of Demerara ..

The story of Flor de Caña began in 1890, when Alfredo Francisco Pellas Canessa, a young explorer from Italy, risked everything to travel to exotic Nicaragua. There he found the perfect place for his distillery, at the foot of San Cristóbal Volcano, the tallest and most active volcano in Nicaragua. A..

The story of Flor de Caña began in 1890, when Alfredo Francisco Pellas Canessa, a young explorer from Italy, risked everything to travel to exotic Nicaragua. There he found the perfect place for his distillery, at the foot of San Cristóbal Volcano, the tallest and most active volcano in Nicaragua. A..

The story of Flor de Caña began in 1890, when Alfredo Francisco Pellas Canessa, a young explorer from Italy, risked everything to travel to exotic Nicaragua. There he found the perfect place for his distillery, at the foot of San Cristóbal Volcano, the tallest and most active volcano in Nicaragua. F..

The story of Flor de Caña began in 1890, when Alfredo Francisco Pellas Canessa, a young explorer from Italy, risked everything to travel to exotic Nicaragua. There he found the perfect place for his distillery, at the foot of San Cristóbal Volcano, the tallest and most active volcano in Nicaragua. F..

The story of Flor de Caña began in 1890, when Alfredo Francisco Pellas Canessa, a young explorer from Italy, risked everything to travel to exotic Nicaragua. There he found the perfect place for the Flor de Caña distillery, at the foot of San Cristóbal Volcano, the tallest and most active volcano in..

The story of Flor de Caña began in 1890, when Alfredo Francisco Pellas Canessa, a young explorer from Italy, risked everything to travel to exotic Nicaragua. There he found the perfect place for the Flor de Caña distillery, at the foot of San Cristóbal Volcano, the tallest and most active volcano in..

The story of Don Papa Rum begins at the foot of the active volcano Mt. Kanlaon, where the canes are ground to create a sweet, rich molasses.Don Papa Masskara is inspired by the story of Dionisio Magbuelas, also known as "Don Papa", who used the best cane in the world to prepare his well-known produc..