Cyprus

Pitsilia is a mountainous region with intense diversity, being surrounded by four forests: the Troodos in the west, the Machiras in the east, the "Brothers" in the north and the Limassol in the south. The oenologist Kostas Danos chooses the Xynisteri variety from an altitude of 1,200 meters and from..

Produced in Pitsilia region, by old vines at an altitude that rises from 800 up to 1.200 meters. Charming lemon-green color, with an intense nose, scented with nectarines and herbs along mineral, salty notes. Stylish and lean but with enough flesh to give grip and body. Salty and crispy, with tensio..

Yiannoudi comes from the winery's own vineyards , planted on the southern slopes of Mount Troodos at an altitude of 1460 meters.Through specific vineyards and wines produced, Tsiakkas winery amies to highlight the authentic Cypriot wine culture.On the glass we have a deep ruby color. On the nose we ..

Promara derives from the winery's own vineyards planted on the southern slopes of Mount Troodos at an altitude of 1460 meters.Through specific vineyards and the wines produced, Tsiakkas winery aims to highlight the authentic Cypriot wine culture.On the glass there is a pale lemon color, with green h..