Distillates

Complex yet perfectly balanced, 12 Year Old reflects the raw essence of Bowmore. It has warm amber color with aromas of subtle lemon and honey that are perfectly balanced by Bowmore's trademark peaty smokiness. Sweet and delicious honey on the palate with gentle peat smoke and a long mellow finish...

Bowmore's Small Batch is matured in first and second fill ex bourbon casks, resulting in a sweet, spicy and smoky whisky. This is a lighter example of Bowmore and an excellent starting point for Islay whiskies...

Balvenie is a Speyside Scotch whiskey that counts many years of production since 1892. This whiskey is very popular. It is aged for about 10 years in Bourbon casks and finished for two years in Sherry casks. It has amber color and aromas of honey, oak and leather with floral notes. It is smooth of t..

The 12 year-old expression is a fine example of how the distinctively crisp, citrus character of Aberlour’s raw spirit is deftly softened by double cask maturation. Traditional oak and seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtl..

This Taketsuru (the surname of Nikka founder, Masataka Taketsuru) was released in 2014 without indicating aging and it is a blend of malts with 10 years average aging in different oak barrels. The nose is rich and spicy with notes of sherry. Sweet mouth feel with notes of honey and vanilla that give..

The top rum from Angostura which is derived from a blend chosen by the Master Blender of the distillery. Each rum chosen for the blend is aged for at least 12 years in American oak barrels. It has dark orange color. Aromas of sweet molasses, vanilla and butter continue on the palate with elements of..

Matusalem 23 Gran Reserva Rum is aged 23 years using the classic Solera system (adding new year rum in barrels where previous years rum ages). It has aromas of honey, almond and cedar wood, while it is very rich, creamy and fruity on the palate. It has a long and spicy finish...

The story of Don Papa Rum begins at the foot of the active volcano Mt. Kanlaon, where the canes are ground to create a sweet, rich molasses.Don Papa 10 rum ages for 10 years in American oak bourbon barrels. In aging they burn again, leading to a darker and stronger premium rum with notes of dried fr..

Nolet's is considered modern in the sense that the ingredients and herbs used in its production have never used before. According to its producer, "Nolet's is created for a new generation of gin drinkers. Nolet's Silver serves as inspiration for a wide range of innovative cocktails and reinvents muc..

Kavalan Ex Sherry Oak dilutes Solist Sherry with Kavalan spring water to 46% strength. It is clean and complex with multi-layers of dried fruit, nuttiness and spices with some marzipan and vanilla touches to it...

Kavalan Classic Single Malt Whisky exemplifies the sheer quality of whisky that is diverse and complex. Fresh and clean, the spirit is rich with silky smoothness and hints of tropical fruits, mango in particular. ..